CASA VEGA
Nerja, España
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SnacksEasy🕒 15 min4 servings
Bruschetta with Ham and Fig
Sweetness from figs meets salty ham on crispy bread — an elegant twist on the classic.
Ingredients
- 1 baguette or country bread
- 8 slices serrano ham
- 4 fresh figs, cut into wedges
- 100 g soft goat cheese
- Honey
- Fresh thyme
Method
- 1
Toast the bread slices until golden
- 2
Spread a thin layer of goat cheese on each slice
- 3
Top with a slice of serrano ham and a few fig wedges
- 4
Drizzle with honey and sprinkle with fresh thyme
Recipe tips
Use ripe, soft figs — they give the best sweetness against the salty ham.