CASA VEGA
Nerja, España
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CocktailsMedium🕒 10 min1 servings
Whiskey Sour
A classic balance of sweet, sour and the warmth of whiskey — a cocktail bar favorite.
Ingredients
- 5 cl bourbon
- 2.5 cl lemon juice
- 2 cl simple syrup
- 1 egg white (optional)
- Ice
Method
- 1
Shake the bourbon, lemon juice, simple syrup and egg white (if using) without ice first for a "dry shake"
- 2
Add ice and shake again vigorously
- 3
Strain into a glass with fresh ice
Recipe tips
The extra dry shake gives the drink its classic, silky foam on top.