CASA VEGA
Nerja, España
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TapasEasy🕒 15 min4 servings
Tostas de Queso de Cabra y Miel
Toasted bread with warm goat cheese and honey — the sweet and salty combination that always wins people over.
Ingredients
- 4 slices good country bread
- 150 g goat cheese
- 2 tbsp liquid honey
- Fresh thyme
- Coarse pepper
Method
- 1
Toast the bread slices until golden
- 2
Place slices of goat cheese on the bread
- 3
Place under the oven's broiler until the cheese has melted and turned lightly golden, about 3-4 minutes
- 4
Drizzle with honey and sprinkle with fresh thyme and coarse pepper
- 5
Serve immediately
Recipe tips
Use a firm goat cheese that won't melt completely — it gives the best texture.