CASA VEGA
Nerja, España
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SnacksEasy🕒 10 min4 servings
Jamón con Melón
Sweet, juicy melon wrapped in thin slices of serrano ham — a refreshing Spanish classic.
Ingredients
- 1/2 honeydew melon
- 12 thin slices serrano ham
- Fresh mint
- Coarse pepper
Method
- 1
Cut the melon into thin wedges or cubes
- 2
Wrap each piece of melon in a slice of serrano ham
- 3
Arrange on a plate and sprinkle with fresh mint leaves and coarse pepper
Recipe tips
Chill the melon well before serving — the contrast between cold, sweet melon and salty ham is what makes the dish.