CASA VEGA
Nerja, España
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SaladsEasy🕒 15 min4 servings
Ensalada Mixta
The classic Spanish mixed salad — fresh, simple and always on the menu.
Ingredients
- 1 head lettuce
- 2 tomatoes
- 1 cucumber
- 1/2 red onion
- Black olives
- Olive oil
- Red wine vinegar
- Salt
Method
- 1
Rinse the lettuce and tear it into bite-sized pieces
- 2
Cut the tomatoes and cucumber into cubes, and the onion into thin rings
- 3
Combine everything in a bowl along with the olives
- 4
Drizzle with olive oil and vinegar, and season to taste with salt
Recipe tips
Salt the salad just before serving, otherwise the tomatoes release water.